Inland Packaging Passes HACCP Audit at Three Facilities

October 12, 2023

Inland Packaging, a globally recognized leader in providing innovative packaging solutions, is delighted to announce a significant milestone as all three of its cutting-edge facilities – located in La Crosse – have successfully passed the rigorous Hazard Analysis and Critical Control Points (HACCP) food safety audits. This accomplishment underscores Inland Packaging’s commitment to delivering the highest standards of food safety and quality to its valued customers.

HACCP is a globally recognized standard that identifies, evaluates, and controls potential hazards in the food production process. The successful completion of these audits is a testament to Inland Packaging’s continuous pursuit of excellence and its focus on ensuring the safety of the products that reach consumers’ hands.

“We are overjoyed to share the news of our three La Crosse facilities achieving certification to the HACCP standards,” noted Tricia Sime, Director of Product Development, Innovation, & Quality at Inland Packaging. “This accomplishment is a testament to the unwavering commitment of our exceptional team.”

The successful HACCP audits conducted at all three facilities underscore Inland Packaging’s dedication to maintaining the highest industry standards and best practices. By integrating strict controls, rigorous monitoring, and continuous improvement initiatives, Inland Packaging ensures that its packaging solutions not only meet but exceed the expectations of its diverse clientele.